Cantonese style of egg noodle lightly pan fried until golden crispy. Topped with combination of chicken, flank steak & prawn with selected vegetables in a delicate brown sauce. (Seafood add $2.00)
NOTE EXTRA CHARGES MAY BE INCURRED FOR ADDITIONS IN THIS SECTION
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Delivery : Saturday, January 16 @ 11:45AM Pickup : Saturday, January 16 @ 11:30AM